2024 Summer Undergraduate Research Program (SURP) Symposium

Location

John Deere Auditorium, Curris Business Building, University of Nothern Iowa

Presentation Type

Poster Presentation (UNI Access Only)

Document Type

poster

Abstract

It is predicted that production of certain mainstream crops will decrease due to climate change. Identification of new crops that are adapted to diverse environmental conditions is fundamental for food security under a changing climate. Tef (Eragrostis tef Zucc.) Trotter, is a very popular grain crop in Ethiopia. It has many great health benefits and thrives in moisture-stressed and waterlogged conditions unlike corn and wheat (Cheng et al., 2017). Tef has a brilliant nutrient profile being high in dietary fiber, iron, calcium, amino acids, and is gluten free (Bendane et al., 2015). Tef is slowly gaining acceptance in the U.S.A for human consumption and as hay for animals. Our lab has been investigating adaptation of tef to Iowa conditions. In this study, we investigated whether tef can withstand cold temperatures. Lodging and grain shattering are major problems for tef production. We also developed a protocol to improve tef through chemical mutagenesis using ethyl methanesulfonate (EMS).

Start Date

26-7-2024 11:00 AM

End Date

26-7-2024 1:30 PM

Event Host

Summer Undergraduate Research Program, University of Northern Iowa

Faculty Advisor

Tilahun Abebe

Department

Department of Biology

File Format

application/pdf

Off-Campus Download

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Jul 26th, 11:00 AM Jul 26th, 1:30 PM

Is Tef (Eragrostis tef Zucc.) Trotter Suitable for Cultivation in Iowa?

John Deere Auditorium, Curris Business Building, University of Nothern Iowa

It is predicted that production of certain mainstream crops will decrease due to climate change. Identification of new crops that are adapted to diverse environmental conditions is fundamental for food security under a changing climate. Tef (Eragrostis tef Zucc.) Trotter, is a very popular grain crop in Ethiopia. It has many great health benefits and thrives in moisture-stressed and waterlogged conditions unlike corn and wheat (Cheng et al., 2017). Tef has a brilliant nutrient profile being high in dietary fiber, iron, calcium, amino acids, and is gluten free (Bendane et al., 2015). Tef is slowly gaining acceptance in the U.S.A for human consumption and as hay for animals. Our lab has been investigating adaptation of tef to Iowa conditions. In this study, we investigated whether tef can withstand cold temperatures. Lodging and grain shattering are major problems for tef production. We also developed a protocol to improve tef through chemical mutagenesis using ethyl methanesulfonate (EMS).