Home > Iowa Academy of Science > Journals & Newsletters > Proceedings of the Iowa Academy of Science > Volume 61 (1954) > Annual Issue
Document Type
Research
Abstract
Natural estrogens in plants have assumed considerable importance since the demonstration of their presence in subterranean clover by Bennetts (1) in 1946 and the identification of the isoflavone, genistein (V, 4', 5, 7-OH) as the probable substance responsible for some of the estrogenic activity by Curnow and Bennetts (2) in 1952. Earlier the isoflavones were found in soybean meal as genistein glucoside (3) (5), methyl genistein (V, 6',5, 7,-OH,8- CH3), isogenistein (V,6',5,7-OH), tatoin (V,4',5-OH,8-CH3) ( 4), daidzein (V,4',7-OH) and formononetin (V,4'-OCH3,7-OH) (5). Furthermore the isoflavone biochanin A (V, 4'-OCH3, 5, 7-OH) was isolated from chana seed by Bose and Siddique (6) and formononetin from subterranean clover by Bradbury and White (7).
Publication Date
1954
Journal Title
Proceedings of the Iowa Academy of Science
Volume
61
Issue
1
First Page
271
Last Page
277
Copyright
©1954 Iowa Academy of Science, Inc.
Language
en
File Format
application/pdf
Recommended Citation
Yoder, Lester; Cheng, Edmund; and Burroughs, Wise
(1954)
"Synthesis of Estrogenic Isoflavone Derivatives,"
Proceedings of the Iowa Academy of Science, 61(1), 271-277.
Available at:
https://scholarworks.uni.edu/pias/vol61/iss1/33