This work was undertaken in an attempt to demonstrate the effects of natural emanations from fleshy fruits upon various plant organs and to devise a procedure which would be suitable for use as an experiment in an elementary plant physiology course or as a demonstration in general botany.
Proceedings of the Iowa Academy of Science
© Copyright 1948 by the Iowa Academy of Science, Inc.
Hall, Wayne C.
"Plant Responses To Naturally Emanated Volatile Compounds From Ripe Fruits,"
Proceedings of the Iowa Academy of Science, 55(1), 151-162.
Available at: https://scholarworks.uni.edu/pias/vol55/iss1/19