•  
  •  
 

Document Type

Research

Abstract

During the past few years attempts have been made to cross the three cultivated species of the genus Cucurbita. There was used in Cucurbita maxima a pure line of Hubbard squash, known as the "Kitchenette"; in Cucurbita Pepo a pure line of the Connecticut Field pumpkin, and in Cucurbita moschata a pure line of the Large Cheese pumpkin.

Publication Date

1926

Journal Title

Proceedings of the Iowa Academy of Science

Volume

33

Issue

1

First Page

120

Last Page

121

Copyright

©1926 Iowa Academy of Science, Inc.

Language

en

File Format

application/pdf

Share

COinS
 
 

To view the content in your browser, please download Adobe Reader or, alternately,
you may Download the file to your hard drive.

NOTE: The latest versions of Adobe Reader do not support viewing PDF files within Firefox on Mac OS and if you are using a modern (Intel) Mac, there is no official plugin for viewing PDF files within the browser window.