Correction: Producer and Consumer Perspectives on Supporting and Diversifying Local Food Systems in Central Iowa

Authors

Michael C. DorneichFollow
Caroline C. Krejci, The University of Texas at ArlingtonFollow
Nicholas Schwab, University of Northern IowaFollow
Tiffanie F. Stone, Iowa State UniversityFollow
Erin Huckins, Iowa State UniversityFollow
Janette R. Thompson, Iowa State UniversityFollow
Ulrike Passe, Iowa State UniversityFollow

Comments

First published in Agriculture and Human Values v41 (2024) by SpringerLink. DOI: https://doi.org/10.1007/s10460-023-10517-4

Document Type

Article

Publication Version

Published Version

Journal/Book/Conference Title

Agriculture and Human Values

Volume

41

Abstract

In the above mentioned publication, the affiliation of the third author was incorrectly assigned and should have read: 3Department of Psychology, University of Northern Iowa, Cedar Falls, IA, USA. The original article has been corrected.

Department

Department of Psychology

Original Publication Date

1-1-2023

Object Description

1 PDF File

DOI of published version

10.1007/s10460-023-10517-4

Repository

UNI ScholarWorks, Rod Library, University of Northern Iowa

Copyright

©2023 The Author(s)

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Language

en

File Format

application/pdf

Recommended Citation

Dorneich, Michael C.; Krejci, Caroline C.; Schwab, Nicholas; Stone, Tiffanie F.; Huckins, Erin; Thompson, Janette R.; and Passe, Ulrike, "Correction: Producer and Consumer Perspectives on Supporting and Diversifying Local Food Systems in Central Iowa" (2023). Faculty Publications. 5475.
https://scholarworks.uni.edu/facpub/5475