Faculty Publications
Rice Hull Biocomposites, Part 2: Effect Of The Resin Composition On The Properties Of The Composite
Document Type
Article
Keywords
composites, conjugated vegetable oil, copolymerization, mechanical properties, rice hulls
Journal/Book/Conference Title
Journal of Applied Polymer Science
Volume
121
Issue
4
First Page
2050
Last Page
2059
Abstract
A free radical thermoset resin consisting of acopolymer of conjugated linseed oil (CLO) or conjugated soybean oil (CSO), n-butyl methacrylate (BMA), divinylbenzene (DVB), and maleic anhydride (MA) has been reinforced with rice hulls. Composites containing 70 wt % of the filler were compression molded, the conjugated oil content in the resin was kept constant at 50 wt %, and the relative amounts of BMA, DVB, and M were varied to afford composites with different resin compositions. Tensile tests, DMA, thermogravimetric analysis, and Soxhlet extraction of the different composites prepared have been used to establish the relationship between resin composition and the properties of the composites. Overall, the mechanical properties tend to improve when M is introduced into the resin. Scanning electron microscopy of selected samples showed a better filler-resin interaction for MA-containing composites and samples prepared from CLO exhibit better properties than those prepared from CSO. © 2011 Wiley Periodicals, Inc.
Original Publication Date
8-15-2011
DOI of published version
10.1002/app.33815
Recommended Citation
Quirino, Rafael L. and Larock, Richard C., "Rice Hull Biocomposites, Part 2: Effect Of The Resin Composition On The Properties Of The Composite" (2011). Faculty Publications. 1909.
https://scholarworks.uni.edu/facpub/1909