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Document Type

Research

Abstract

There seems to be no doubt in reference to the existence of carbon chains in organic compounds, but the arrangements of the carbon atoms and the dimensions of the chains are much in doubt. In connection with x-ray diffraction in liquids it has been possible to make measurements of interest on the paraffin, the alcohol and the fatty acid chains.

Publication Date

1928

Journal Title

Proceedings of the Iowa Academy of Science

Volume

35

Issue

1

First Page

251

Last Page

252

Copyright

© Copyright 1928 by the Iowa Academy of Science, Inc.

Language

EN

File Format

application/pdf

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